Lark Creek Restaurant Group Brings New Orleans To The Bay Area With Crawfish Boils

Lark Creek Restaurant Group’s Lark Creek Walnut Creek, Lark Creek Blue at Santana Row in San Jose, and Fish Story in Napa, and Yankee Pier restaurants in Lafayette and Larkspur will each offer a New Orleans Crawfish Boil featuring Zydeco music and Abita beer on Sunday, April 28.

WHEN: Sunday, April 28, 2013; 2:00 p.m. – 6:00 p.m. as a special event; the Crawfish Boil will also offered at each restaurant as a special menu item from Sunday, April 28 – Saturday, May 4, 2013.

WHERE: 

Yankee Pier Lafayette

Lafayette Mercantile Building
3593 Mount Diablo Blvd.
Lafayette, CA
925.283.4100

Yankee Pier Larkspur

286 Magnolia Avenue
Larkspur, CA
415.924.7676

Lark Creek Blue

378 Santana Row, Suite 1100
San Jose, CA
408.244.1244

Lark Creek Walnut Creek

1360 Locust Street
Walnut Creek, CA
925.256.1234

Fish Story

790 Main Street at Third
Napa, CA
707.251.5600

DETAILS: The warm and inviting patios of the Lark Creek Restaurant Group’s Bay Area restaurants will each play host to a New Orleans Crawfish Boil on Sunday, April 28, replete with Zydeco music and Abita beer, delivered fresh from the Crescent City. The menu ($35.00/person, exclusive of beverages, tax, and gratuity), served family style, will include:

  • A pound and half of Local Crawfish in a Spicy NOLA-Style Boil with drawn butter
  • Freshly Dug New Potatoes
  • Delicate Artichoke Halves
  • Warm French Style Bread
  • Roasted Garlic Cloves

The New Orleans Crawfish Boil will be available at each restaurant as a special menu item from Sunday, April 28 – Saturday, May 4, 2013.

RESERVATIONS:  For reservations, please visit www.larkcreek.com

PRICE: $35.00 per person; exclusive of beverages, tax, and gratuity