Foreign Cinema will host Plough Wine Group as guest sommeliers on Thursday, June 6, 2013, to feature their vast collection of wines. Winemakers from five labels will be present throughout the evening pouring selections, providing tasting notes, and pairing...

By Karie Zarsky Bennett (with a little help from her mother, Barbara Gladman) Photography by Brian Wong of BW Photography  If beauty starts on the inside, the best way to stay gorgeous is to eat beautiful, clean, healthy food.  Therein lies the mission of...

The team behind The Sebright Arms in east London has turned its attention to a new venue. It has just re-launched The Miller in London Bridge and following on from the success of the Sebright which arrived in 2011, The Miller aims to bring this formula...

Bruce Cohn, as well as the entire Cohn family, is thrilled to invite guests to join them at the dinner table this summer for their Sunday Supper Series at B.R. Cohn Winery (www.brcohn.com). The Sunday Supper Series will take place over the next five months...

Mendocino County is just a few hours north of San Francisco, but on Tuesday, June 11, the very best in County wines, foods, culture and more will come together at the beautiful Golden Gate Club in the Presidio for the third-annual Taste of Mendocino event....

Images by Huge Galdones/Galdones Photography LLC galdones.com June 16, 2013 is not your traditional Father’s day – the day represents a national holiday for farmers and chefs working to put heritage porc back on the menus. Grand Cochon, is the...

“When I was in college, two things—and two things alone—encouraged my two-hour drive back to my parents’ house at least once a month: laundry and lumpia”. “The need for clean laundry goes without saying, but no trip home would be...

Formerly known as the Croquet Invitational, Wishes in Wine Country will combine elements of the previous incarnation of this event with some exciting changes to the format. “After twelve terrific years hosting successful events at Sonoma-Cutrer, we wanted...

Noma is still changing everybody’s idea of food. And in the process, the city of Copenhagen is transformed from a gastronomic outskirt of Europe to a world class dining city. On Monday, April 29, 2013 in London, René Redzepi handed over the first place in...

Created by owner and culture connoisseur Hemant Phul (Masala Times, Earth Nightclub) and influenced by two vibrant northern Spanish regions, Plan B located at 244 Mulberry Street in New York City declares its own by offering a creatively twisted and...

Images by Drew Altizer Photography Osso Steakhouse, a new venture from Jerry and Jennifer Dal Bozzo in partnership with Dante Serafini, aims to become a new favorite with San Francisco foodies and steak lovers especially. The restaurant offers a diverse à la...

On Monday, May 20, Restaurant 1833 down in Monterey is teaming up with San Francisco’s own RN74 for a super special guest chef dinner, bringing together two incredibly talented chefs and some pretty awesome wines. It’s the first time these two...

Authentic Spanish restaurant, Iberica is bringing al fresco style Spanish dining to augment its branch in Canary Wharf’s Cabot Square. The new outdoor venue opposite the main restaurant is perfectly timed to coincide with the first glimmers of summer. This...

Prospect restaurant, the sister restaurant to San Francisco’s Boulevard, will be hosting a wine dinner with Skylark Wine Company http://www.skylarkwine.com/ , a collaboration between Boulevard Restaurant Wine Directors John Lancaster and Robert Perkins....

Award-winning cookbook author and San Francisco Chronicle cheese columnist Janet Fletcher will offer classes surveying the world of cheese at Fish Story, North Bay Bohemian’s Reader’s Choice winner for Best Seafood in Napa, on the second Tuesday of...

By Gean Dee Images by Brian Wong of BW Photography GEV recently had the pleasure of attending the Semi-Finals of the 2013 Four Roses Bourbon Cocktail Competition created in conjunction with Starz Network for their hit show Magic City to identify the best...

Episcopal Community Services of San Francisco is proud to announce details for the 9th Annual SummerTini event and auction benefiting CHEFS (Conquering Homelessness through Employment in Food Service) and ECS. SummerTini will take place at the...

Craftsman and Wolves will offer beer and wine, a new savory menu, extended hours, special cube cakes for Mother’s Day, and a market stand at the CUESA’s Ferry Plaza Farmers Market every Saturday. Craftsman and Wolves made its debut at CUESA’s Ferry...

Finally, a way to keep the party going in the later hour. Healdsburg locals and visitors will go hungry no more with the launch of Pizzando’s “Global Snack Shack” menu—executive chef Louis Maldonado and chef de cuisine Ben Davies’ casual take on...

By Inez Justine Aznar Is it possible to go on a road trip while just in your seat at one of San Francisco’s stylish dining rooms? You betcha! Dinner last April 11 was held at the Bluestem Brasserie at 1 Yerba Buena Lane, San Francisco, CA 94103 where...

Donelan Family Wines (www.donelanwines.com), producers of award-winning California wines, today announces the spring release of its highly-anticipated 2011 vintage. The release includes the Venus Roussanne, Nancie Chardonnay and Two Brothers Pinot Noir...

Ghirardelli Chocolate Company welcomes Spring and Summer with an assortment of Ghirardelli Chocolate treats. With nine convenient Bay Area locations, Ghirardelli Chocolate Company offers the perfect one stop shop for Mother’s Day, Father’s Day,...

In step with Sacramento Mayor, Kevin Johnson’s proclamation of Sacramento as the Farm to Fork Capital of the World, the American River College Foundation and Amador Vintners bring the best of food & wine together to celebrate the ground-breaking of...

Ingredients  2 lb Bavette cleaned and cut into 4 Half Bunch Rosemary 2 garlic Cloves Smashed 1 Cup Cherry Tomatoes halved or chopped tomatoes Bamboo skewers that have been soaked in cold water overnight 1 Recipe Chimichurri CHIMICHURRI Italian Parsley...

Images by Orange Photography Situated at the iconic Phoenix Hotel with San Francisco’s only poolside patio, Chambers Eat + Drink will offer 15% off full brunch or dinner bills to all ArtPadSF ticketholders from Friday, May 17 through Sunday, May 19, 2013....

Boxing Room’s Executive Chef Justin Simoneaux will partner with Chef Brian West of Risibisi from Petaluma, California, to present a Whole-Goat Dinner on Monday, May 20, 2013. Having met in culinary school, Justin and Brian are excited to join forces to...

Owners Bob and Maggie Klein, and Executive Chef Jonah Rhodehamel invite diners to experience a series of Bird Dinners from Tuesday, May 7 through Friday, May 10, 2013. Chef Jonah will focus on various domestic breeds of fine game including Liberty Farms...