Photo credit: Eric Wolfinger As a restaurant at the San Francisco Museum of Modern Art (SFMOMA), In Situ curates a revolving collection of culinary influencers, innovators and icons to make their contributions accessible for greater public engagement. This collaborative project reimagines the traditional model of a restaurant to offer a unique cultural experience within the museum. In Situ features rotating á la carte menus for which each dish comes from a different chef or restaurant around the world. Corey Lee, chef-owner of Benu, has worked closely with these chefs to faithfully represent each dish in both technique and spirit. While...
Napa Valley Chefs An...
posted by The Food Patrol
Celebrity chefs, winemakers and dignitaries in Yountville – the Napa Valley town known for its fine restaurants and Michelin stars – will salute almost a thousand residents of the local Veterans Home – average age 88 – when they collaborate on a multi-course, gourmet feast in honor of...
The Square to Open M...
posted by The Food Patrol
Award-winning Chef/Owners Teague Moriarty and Matt McNamara of Michelin-starred Sons and Daughters and Sweet Woodruff, will open The Square, a restaurant and bar in the historic Washington Square Bar & Grill space in San Francisco’s North Beach neighborhood, on March 1, 2014. Paying...
Swoon – worthy...
posted by Alla Vita Buona
When everyone else is braving the weather and clamoring up icy mountainsides, picture tucking yourself away in Napa Valley’s warmer, more refined destination, Yountville. Set away from the hustle of the Valley’s main highway, Yountville is delectably cosseting. This hideaway village...
IMAF Chef’s Cu...
posted by The Food Patrol
By Monika Ka Images by Rey Del Fierro & Bobby Bo The IMAF Chef’s Cup originated in Italy with a group of 12 Michelin-starred chefs who were paired to create two dishes each, inspired by the world of the arts. The finale of the international culinary competition was hosted at Il...
From Italy to San Fr...
posted by The Food Patrol
The grand finale of the premier IMAF Chef’s Cup will take place in the Bay Area September 9, 10 and 11, director Rossella Canavari announced today. Beginning at 7:00 p.m. each night, the first Michelin-starred cooking competition dedicated to the artistic nature of food – putting “art on a...
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